Project task.

The system of remote cold for consumers of the grocery chain of ATB supermarkets with the use of modern components and energy-efficient solutions has been designed. The facilities have been successfully commissioned.

Implementation.

Stage 1

Obtaining and agreeing on technical task (TT). Selection and coordination of the concept of refrigeration systems.

Stage 2

Development of the cold supply project (CS)

Stage 3

Technical inspection of the executive part of contractors.

Result.

Number of stores

2

Total area

3000 sq.m.

Power

33-41 kW

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